Paneer Pav Bhaji
### Paneer Pav Bhaji: A Delicious Twist on a Classic Indian Street Food **Introduction** Pav Bhaji, a quintessential Mumbai street food, is loved by many for its spicy, tangy flavors and the delightful combination of buttery pav (bread rolls) and a thick vegetable curry. Adding paneer (Indian cottage cheese) to the traditional Pav Bhaji recipe elevates it to a new level, introducing a creamy texture and rich taste that is irresistible. This fusion dish is perfect for those who enjoy the classic flavors of Pav Bhaji but are looking to experiment with something new. **Ingredients** For the Bhaji: - 200 grams paneer, cubed - 2 large potatoes, boiled and mashed - 1 cup cauliflower, finely chopped - 1 cup green peas - 1 large bell pepper, finely chopped - 2 large tomatoes, pureed - 2 large onions, finely chopped - 2 tablespoons ginger-garlic paste - 2 green chilies, finely chopped - 1 teaspoon turmeric powder - 2 teaspoons red chili powder - 1 tablespoon Pav Bhaji masala - Salt to tast...